1、VACUUM COOKING: Vacuum cooking utilizes highly precise temperature control in a circulating water bath to provide consistent, edge to edge perfect results with virtually no danger of overcooking food. 2、TEMPERATURE CONTROL: This vacuum cooker has a temperature range of 25‑95°C (77‑203°F) by testing thousands of foods, you can precisely control the cooking time and temperature. 3、FOOD GRADE MATERIAL: The portable immersion circulator is made of premium ABS and stainless steel, which is safe and healthy, sturdy and lasting for long time use. 4、ADJUSTABLE JIG: The immersion circulator's adjustable jig makes it suitable for almost any pan that is deep enough to meet minimum water depth requirements. 5、EASY TO CLEAN: There is a removable stainless steel skirt on the lower part of the cooker, with a twist of the wrist, it can be easily removed and cleaned by hand or in the dishwasher.
Specification
Item Type: Immersion Circulator
Material: ABS, Stainless Steel
Weight: Approx. 1468g/51.8oz
Temperature Range: 25-95°C (77-203°F)
Timing: 00:01-99:59 (Minutes)
Power: 1100W
Water Capacity Maximum Cycle: 23L
Package List
1 x Immersion Circulator
Note
The heater is marked with the highest or lowest water level. Set the water level according to the marked line when injecting the water source.

Products received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with local consumer laws. We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. Please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.